There’s a reason Ashok Bajaj is one of the most important restaurateurs in DC. He’s defined himself and his 10 (and counting) venues by understanding the culinary whims of a sophisticated audience.
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Business at Bibiana had been fine, Ashok Bajaj wants you to know. “It was a good success for 10 years,” says the veteran restaurateur of his downtown Italian restaurant.
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A lot can happen in a week. Bibiana Osteria-Enoteca, the decade-old Italian darling by Knightsbridge Restaurant Group’s Ashok Bajaj, shuttered for a complete makeover at the end of August.
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