Mother’s day
Sunday May 12th, 2024
11:00am - 2:45pm
$75/ Person Three Course
$40/ Child Three Course
Al la Carte Dinner Available after 4pm
Reservations Recommended
PRIMI
HOUSEMADE BURRATA DI BUFALA
Foccacia, Crab, Mustard Vinaigrette, Balsamic Reduction, Mixed Greens
PARMESAN SFORMATO
Asparagus, Brown Butter Mushrooms, Gorgonzola Spuma, Mache
TUNA CRUDO
Citrus Gel, Verjus Blanc, Hazelnut, Kumquat, Serrano
BABY ARUGULA & FRISÈE SALAD
Pancetta, Parmesan, Pepperoncini, Pane Fritto, Balsamic Vinaigrette
POLPETTE
Beef, Pork & Veal Meatball, Local Stone Ground Polenta, Latte, Sauteed Spinach, ‘Vacche Rosse’ Parmesan
CULATELLO CLASSICO (+5)
Parmesan Crusted Gnoccho Fritto, Olio Verde, Marinated Toy Box Peppers
SECONDI
ITALIAN TOAST
Brioche, Drupacee Maple Syrup, (Choice of Bacon or Chicken & Apple Sausage), Basil Compressed Watermelon
UOVO FRA DIAVOLO
'Nduja Tomato Sauce, Charred Rapini, Two (2) Poached Eggs, Focaccia, Balsamic
KING BAY SALMON
Risotto al Limone, Spring Peas, Fennel, Almond, Basil, Tarragon
ALASKAN HALIBUT
Sunchokes, Ramps, Turnips & Greens, Serrano, Lemon
SPICE-CRUSTED DUCK BREAST
Celery Root, Roasted Carrots & Parsnips, Saba, Hazelnuts
STEAK & EGGS
Filet Mignon, Fontina Soft-Scrambled Eggs, Crispy Potatoes, Calabrian Hot Sauce
DOLCI
TIRAMISÚ
Caramelized White Chocolate Mousse, Mascarpone Crema, Coffee Gelato
TORTA DI RICOTTA
Blood Orange Yogurt, Charred Blood Oranges, Almond Brittle
PASSIONFRUIT SEMIFREDDO
Pineapple Compote, Passionfruit Meringue
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions